Pulses Price Report/ Members-Only Access We offer all our members a weekly update on the latest pulse prices for red and green lentils, yellow peas, desi & kabuli chickpeas, green peas, black matpe, and pigeon peas.
Beans in the Americas 2025/ Mexican stocks peak, US crops drop, and South America challenges the status quo The 2024 bean crop was a step in the right direction for Mexico after a year of terrible drought. But is the hole in their stocks now filled? Will imports drop? We talk to industry experts in the USA, Mexico, Argentina and Brazil to get insider knowledge on expectations for supply, demand, and prices of North American black beans and pintos in 2025/2026.
Shanghai Pulses Congress recordings/ Pietro Schisler — Brazil Overview From cariocas to black beans, Brazil’s diverse crop mix is making waves in world trade. Schisler’s keynote peeled back the layers on supply, demand, and why Brazil is becoming impossible to ignore on the global stage.
Shanghai Pulses Congress recordings/ Global beans outlook Argentina’s bid to bounce back; Brazil’s shifting acreage; Canada’s rising production; Ethiopia’s expanding exports… The beans panel in Shanghai mapped out the diverse dynamics shaping trade in 2025. Catch the full panel recording here.
A black matpe boom, a softening in black beans/ and high hopes for the Chinese market Pietro Schisler of Arbaza talks us through the year in Brazilian pulses, and how the South American pulse powerhouse is adapting to shifting markets.
Pea trade with China booms, Brazilian competition looms, and beans bounce back/ Argentina’s 2025 pulse trade in focus We sat down with Matías Macera of Desdelsur to discuss the 2025 bean harvest and assess the ups and downs of a tumultuous year in world pulses, including Argentina’s big moves in pea exports to China.
Black Matpe Update/ GPC free webinar Join GPC’s free event, the Black Matpe Update Webinar, on Wednesday, February 5, at 12 PM GMT. Discover the latest insights on production and quality in India, Myanmar, and Brazil, including logistics and economic challenges, Southeast Asia demand, price outlook for 2025, and much more!
GPC 2026 & 2027 conventions/ Nominations for locations to be submitted by April 22 Submit your suggestion for the location of GPC’s 2026 & 2027 conventions today!
Pulses 24/ Blackeye, Browneye & Cowpeas panel In this panel, our panelists will dive into the supply and demand scenarios for black-eyed beans and cowpeas across the main producing and consuming markets. Looking at pricing trends, production and consumption patterns and import and export scenarios, they’ll be giving a comprehensive outlook on markets in India, West Africa, Brazil and more, sharing their expectations for the rest of 2024. Explore these topics and more with the Blackeye, Browneye & Cowpeas panel.
Right time, right place/ Why the trade context is optimal for GPC Pulses 24 convention in February There’s never been a better time to attend the pulse industry’s #1 global event - not in small part because of its location in India. Looking at the trade situation, we explain why.
IPGA Knowledge Series webinar coverage/ Rabi Pulses Sowing Scenario and Tur Outlook 2023-24 Pulse Industry Dynamics Unveiled: Challenges, Collaborations, and Future Initiatives. IPGA's Webinar Delivers Key Insights for Sustainable Growth, read the coverage for more insights.
The 2023 Argentinian pulse harvest/ Alubia and black bean production down significantly Looking at Pulse Atlas Data and talking to trade experts, Luke Wilkinson gives an overview of the outlook for Argentina’s pulses after a drought-impacted harvest.
Pulses 23/ The Colored and Speckled Beans panel How will Argentine exports to Brazil evolve in the second half of this year? What are the main destinations for US exports? How will political and currency factors affecting trade in Ethiopia pan out in 2023/24? Our expert panelists share their exclusive industry knowledge.
GPC President Cindy Brown/ "4 reasons I’m attending Americas Pulses Congress" GPC's President Cindy Brown talks about GPC Conferences and gives us 4 motives to register for the Americas Pulses Congress.
Transforming global food systems with young people at the helm/ ProVeg International launches Youth Board ProVeg International, a non-governmental food awareness organization, working to change global food systems, recently announced the launch of its Youth Board. Comprising ten young activists from across the globe, the Youth Board will promote ProVeg's goal of reducing meat consumption by 50% by 2040 under the banner "Diet Change Not Climate Change."
The Russia-Ukraine war/ The consequences for South & central American pulses Speaking to GPC members from countries across central and South America, Luke Wilkinson gives an in-depth report into the current and future consequences of the Russia-Ukraine conflict on the pulses market.
GPC Pulses 22/ The official program is here We’re looking forward to seeing you all at Pulses 22 in under 10 days and are excited to share with you the official convention program. Packed full of panels featuring some of the biggest industry players and plenty of opportunities to network and catch up, Pulses 22 marks a wonderful return to in-person events.
A new dawn for Brazil's organic market/ large-scale production is now a reality Marcelo Lüders shares his insights on the booming organic pulses market in Brazil ahead of the Brazilian Bean Pulses & Special Crops Forum on April 11-14.
GPC Coverage/ UN FAO World Pulses Day February 10, 2022 marked the 4th annual World Pulses Day and the UN FAO held a 2-hour webinar in which both key industry players from worldwide organizations and young influencers bringing about positive change at a global level were invited to speak.
IBRAFE's Pulse Day Brasilia/ Plant-based product launches & discussions on market opportunities Debates about opportunities created by this market are also part of the event.
The CSCA Convention 2021/ Day 1 The GPC covered the CSCA’s Pulse and Special Crops Convention 2021 on September 8 and 9, 2021.
The climate challenge/ Drought Causes Dry Bean Production To Fall In Brazil The second Brazilian bean harvest of 2021 is already in its final stretch and has presented several obstacles for producers, including severe droughts and increased competition from corn.
Join us!/ The Global Pulse Confederation’s First Ever Ask the Experts: South America Event is scheduled for July 29, 2021.
GPC Pulses 2.1/ Event Link is Now Active! Join us at the largest virtual event for the global pulse industry!
/ With people staying at home and cinemas around the world closed down, the pandemic had a profound impact on the global popcorn trade.
GPC Pulses 2.0/ Black Beans Panel During the initial onset of the COVID-19 pandemic, black bean consumption spiked as panicked consumers cleared out store shelves ahead of national lockdowns.
GPC Pulses 2.0/ Red and Speckled Beans Panel Demand for red and speckled beans is presently strong, but is this a short- or long-term phenomena?
Market Update/ Argentina’s 2020 Dry Bean Harvest More beans were seeded this year than last, but adverse weather impacted yields and grain size.
Market Update/ Brazil Struggles to Boost Dry Bean Exports in 2019/20/ High corn prices and adverse weather have kept Brazil from expanding its bean area.
India Import Ban on Tanzania Pigeon Peas/ When a Winner Loses All By Zirack Andrew, National Coordinator of Tanzania, Pulses Network in Dar ES Salaam, Tanzania
UN FAO Meeting July 5, 2017/ Statement from Brazil BRAZILIAN Statement on Subitem 18.8: World Pulses Day
“It will make sense for Brazil to continue working with India”/ G. Chandrashekar on Indian production and imports Agribusiness journalist and policy expert, G. Chandrashekar, sheds light on India’s rabi season prospects, the potential for Brazilian partnerships, and critical reforms to revive Indian pulse production
Central American red and black beans/ A trader’s view on production, exports and consumption Colombia-based commodity trader Janet Sedan on Central American markets, Argentinian beans into Mexico, and why everyone loses from a hike in US import tax
Brazilian pulse exports to China and 2024 bean production/ 7 insights with Arbaza’s Eduardo Balestreri Arbaza’s Eduardo Balestreri talks to Lara Gilmour about opening trade with China, black bean exports and carioca bean plantings in 2024.
“I expect China will come back strong”/ Skane Group on green mung, white beans and the European market Lara Gilmour talks to Vanesa Tejero and Andres Gil from Skane Group about recent developments in Venezuelan agriculture and the lowdown on selling beans in Europe.
‘Brazil is having a very good year for exports’/ 9 questions with IBRAFE’s Najla Souza Lara Gilmour chats to the Director of Institutional Relations at IBRAFE about exports, consumption and sustainability in the Brazilian market.
USA bean production and exports/ “More acres – that’s the name of the game this year” We speak with Dylan Karley, General Manager of North Central Commodities, to chat about the ongoing US dry bean harvest, an improved outlook for Mexico, and the market for black beans and pintos this fall
Brazilian pulses and the ever-growing export market/ 6 questions with Interco’s Fabricio Giardini The Head of International Business Development at Interco talks to Lara Gilmour about export opportunities in the Brazilian market and the ongoing challenge of logistics.
Brazilian black matpe/ Traders weigh in on India’s new source of urad This year has seen a shift in the production of black matpe in Brazil to feed into India's growing demand. We spoke to industry experts on what we can expect from Brazilian urad moving forward.
India mung production, demand for kidney beans and trade with Africa/ 8 insights from JKT Foods’ Raj Thakker Lara Gilmour talks to Raj Thakker, Executive Director of JKT Foods to get his insight on mung beans, India-Africa trade and the potential of new South American suppliers.
Pulses markets in India and beyond/ An interview with Ankit Gupta of Ankit Impex Michelle Dennis speaks to Ankit Gupta from Ankit Impex about the potential of partnerships with Brazil and Argentina, China's increased pulse imports and Russia’s emergence as a significant pulse producer.
Anurag Tulshan on his goals on the GPC board/ “We aim to ensure India remains an active participant in global trade” Michelle Dennis talks to Anurag Tulshan, a seasoned member of the GPC Board and founder of Esarco Exim Pvt Ltd about the India’s current pulse market dynamics and future prospects.
Pietro Schisler on the Brazilian market/ “Soybean difficulties may present an opportunity for pulses” We chatted to Pietro Schisler, Senior Global Account Manager at Arbaza, about inflated pulse prices, and how climate is reducing yields and creating pulse planting dilemmas for Brazilian farmers.
“Importing works best for the market right now”/ Zooming in on China’s pulses trade China is a global giant in the dry pea market. Weihua Meng, Managing Director of Nanjing Bonagro, tells Aniqah Majid about the importance of strong trade relationships and why importing is more profitable.
Could 2024/25 see a shift away from grains to pulses?/ Brian Clancey’s perspective on global markets Brian Clancey shares insights into 2023’s global pulse production, the Russian and Chinese markets, and what tracking yellow pea numbers tells us about the plant-based boom.
Carla Borges on the Brazilian market/ “There’s likely to be some compensation for pulses as agriculture acreages grow” Carla Borges, trade director of NG Trade (formerly Fazenda Nova Geração) in Brazil, discusses a continued downturn for mung beans, the resurgence of La Niña, and the implications of Brazil's new government.
‘There’s a global insecurity affecting the entire supply chain’/ Arbaza’s Pietro Schisler looks ahead to 2023 Arbaza’s senior global account manager, Pietro Schisler, reflects on Brazil’s dry bean production and exports for 2022, emerging Brazilian plant-based food brands and his expectations for the future.
“Why do we use pulses? They’re the best source of plant protein in the world!”/ NotCo’s Head of Research on South America’s hottest plant-based brand Following their recent collaboration with Kraft-Heinz, Luke Wilkinson spoke to NotCo’s Rodrigo Contreras about the company’s game-changing AI ‘Giuseppe’, finding that perfect meaty texture, and how cabbage might be the key to a delicious plant-based milk.
An interview with Rebecca Bratter/ Global industry unity in the face of unprecedented challenges is critical Kira Nash spoke with Rebecca Bratter from the US Dry Bean Council about the Council’s recent challenges and triumphs and about the past, present, and future of the dry bean industry.
The Mexican market needs stability/ an early outlook on the chickpea harvest Ahead of the upcoming harvest, Luke Wilkinson chatted to the CEO of Aliansa, David Larios, about starting from zero carryover and what the future looks like for Mexican chickpeas.
An interview with Mattia Pedon/ Why Italy’s pulses market is not as small as it seems Kira Nash caught up with Mattia to discuss the situation of the pulse market in Italy.
Trade Talk with Iuri Bruns/ How his discovery of a hangover cure increased Brazil's mung bean exports The CEO of Samba Foods gives the GPC an in-depth look into the Brazilian market and the inner workings of his company.
Carla Mayara Borges de Lima/ Tackling a Brazilian market rocked by obstacles on all sides The head of Fazenda Nova Geração spoke to Luke Wilkinson on how she’s dealing with fierce competition from soy and corn, the aftermath of drought and a potential fertilizer shortage.
Trade Talk with Jorge Fernandez Gil/ EU regulations are affecting Peruvian exports but domestic demand is ever-increasing The Peruvian market may be facing challenges from the EU but Jorge Fernandez Gil says new doors are opening for Agro Fergi’s exports and domestic demand is ever-increasing.
An in-depth look at the Spanish feed market/ An interview with CESFAC’s Jorge de Saja Speaking with Luke Wilkinson, Jorge talks us through the meat industry’s reaction to the plant-based alternatives and the road to post-Covid stability.
From Argentina to the world/ Eugenia Campanelli on KC Agribusiness and her career in pulses Eugenia Campanelli is the director of KC Agribusiness, formerly KC World Trade. In an interview with Ana Krepp, she shares her experiences with and perspective on agribusiness in Argentina.
The pulses landscape in Argentina/ An Interview with Ramiro Berraz Legumbres Argentinas has been a producer and exporter of pulses for nearly 20 years, an early pioneer paving the way for pulse exports from Argentina to Europe.
Beans, Brazil and Neymar/ Maurício Bortolanza shares the secrets to his success Maurício Bortolanza is director of new business at Kicaldo, which is one of the biggest bean suppliers in Brazil. In an interview with Ana Krepp, Maurício shares some in-depth insights into the country’s pulses market.
A promising landscape/ Mirko Geremia on the future of Bolivian pulses Mirko Geremia is a Brazilian pioneer in the Bolivian grain market and is the owner of Safras Corretora de Cereais. In an interview with Ana Krepp, he reveals the steps he took to become an important agent in the grain industry in Latin America, drawing parallels between markets in the region.
Andrea Gomez of Progranos/ An overview of Mexican beans and chickpeas Andrea Gomez is the commercial director of Progranos, a Mexican company trading in corn, beans, soybeans and chickpeas. This week, she chatted to the GPC’s Ana Krepp about the Mexican pulses industry.
Trade talk with Karim Asaad/ The importance of community support in the pulses industry Speaking from his Kimpex International office in Cairo, Brooks & Kempton’s founder and CEO talked to Madaline Dunn about trade, perseverance and the importance of community support in the pulses industry.
Words of wisdom/ Sergio Rafaelli on Argentina’s pulses market and a life in the industry Sergio Rafaelli, general manager of Wenstrade SA, has held 5 Presidency terms at the Argentine Chamber of Pulses and is an Executive Member of the GPC. In an interview with Ana Krepp, he reflects on a life spent in the industry and shares some wisdom.
Growing from the ground up/ Carla Mayara Borges de Lima on the Brazilian pulses industry Fazenda Nova Geração is a Brazilian pulses and grains company that exports on the international market. The GPC Pulse Pod caught up with Carla Mayara Borges de Lima to discuss the company’s history and their plans for the future.
/ Arbaza’s senior global account manager on Brazil’s dry bean production and exports, and his expectations for the future.
Trade Talk with Gurav Bangeja/ India Reopening The director of Saibaba Agrilink Pvt. Ltd. on the reactivation of India’s HoReCa sector, the imposition of stock limits, kharif sowing progress and more.
Pedro Cortes/ Diversification in Covid Times Pedro Cortes of Akila group on leveraging their global network in a crisis and the outlook for this year's Brazilian bean crop.
"I’ve always been interested in working with farmers"/ An interview with Horacio Fragola Alicampo’s founder talks about his company’s successful strategy with growers and the outlook heading into Argentina’s pulse planting season.
Growth Through Diversification/ An Interview with José María Lázara As the new year gets underway, we reflect on how far the global pulse industry has come with the former GPC president.
Trade Talk with Matias Macera of Desdelsur/ Argentina’s 2020 Chickpea Crop As part of the GPC’s continuing coverage of kabuli markets from around the world, Matias Macera of Desdelsur talks with the GPC’s Dario Bard and Global Garbanzo’s Navneet Chhabra about Argentina’s 2020 chickpea crop.
As Canada’s New Crop Comes In, Quality is a Concern/ An Interview with Marcos Mosnaim of Globeways Canada Inc. The early scoop on this year’s pulse crops from one of Canada’s leading pulse processors and exporters.