Missed the action at the Argentina Pulses webinar? Catch up now with the recording, available exclusively for GPC members.
How will the expected bean deficit in Mexico impact prices? China is becoming an increasing importer of kidney beans, how will demand evolve in 2024? Explore these topics and more with the Speckled & Color Beans panel.
We share the most important insights from the US Dry Bean Council’s Webinar on the 2023 harvest, which took place on November 22.
Looking at Pulse Atlas Data and talking to trade experts, Luke Wilkinson gives an overview of the outlook for Argentina’s pulses after a drought-impacted harvest.
The Pulse Atlas is here! Find your feet with this new tool by watching our webinar on how to make the most out of it.
If your post-holidays health drive is starting to fizzle out, fear not. We’ve looked at the ways different pulses can benefit your health and help create a new year diet to keep you feeling fighting it.
Are shipping costs finally falling? Luke Wilkinson explores how the pandemic helped create container chaos, and whether freight rates are making a slow, but steady return to normal in 2022
Across partnerships with the Universtity of Wisconsin, Chippewa Valley Bean is collaborating on research into how to grow more beans and grow them more sustainably. Through the valuable insights gained, company President Cindy Brown reflects on what it takes to move agriculture into the future. Kira Nash reports.
IGrain’s Rahul Chauhan provides information on pricing and current inventories, as well as import figures and news from domestic and international markets.
IGrain’s Rahul Chauhan provides information on pricing and current inventories, as well as import figures and news from domestic and international markets.
With the harvest all but wrapped, CLERA shares its observations on beans that have arrived at processing plants.
With the harvest in the southernmost growing area set to begin in mere weeks, the GPC checks in on the status of the crop.
What to expect from Canada and the U.S. this marketing year, and how demand is shaping up in Mexico.
The Chairman of Poortman officially retired at the end of October.
Dry conditions resulted in below average yields and smaller caliber sizes across all bean classes.
More beans were seeded this year than last, but adverse weather impacted yields and grain size.
Strong prices saw more hectares seeded to beans this year, but a dry spell quashed all hopes of repeating last year’s high yields.
High corn prices and adverse weather have kept Brazil from expanding its bean area.
Zirack Andrew of the Tanzania Pulse Network puts last year’s export performance in perspective.
Snow and rain made for a messy harvest in the major dry bean growing regions.
Harvest of the third and final crop of 2018/19 is underway.
The dry bean area is up on lower prices for major commodity crops, but the crop was planted late and frost is a major concern.
By Dr. Bharat Kulkarni
Lara Gilmour talks to Vanesa Tejero and Andres Gil from Skane Group about recent developments in Venezuelan agriculture and the lowdown on selling beans in Europe.
The International Trading Manager at Kelley Bean talks to Lara Gilmour about the U.S. harvest, white bean markets and trade with the EU.
Weihua Meng, Managing Director at Nanjing Bonagro shares three key insights into why, despite increased Chinese production, prices for DRK beans are expected to remain strong.
We chat with John Berthold of Minnesota’s Green Valley Bean about kidney beans, the US harvest, and the impact of Argentina’s shorter crop.
Lara Gilmour talks to Daniel Raulerson about growing US dry bean consumption at home and abroad and why he believes relationships are key.
Sam spoke to Lara Gilmour in mid-July about bean planting in the USA, Mexican demand and the outlook on trade going into the new season.
In an interview with GPC, Brad Lever of AGT Foods Africa discusses bean stocks, prices and trade out of the region and his objectives as part of the Board of Directors.
Michelle Dennis speaks to Ankit Gupta from Ankit Impex about the potential of partnerships with Brazil and Argentina, China's increased pulse imports and Russia’s emergence as a significant pulse producer.
Radjek Hojda, Managing Director for international trade and sales at HARS Foods, discusses the climate challenges that have hampered yields and the prospects for this year’s improved harvest.
China is a global giant in the dry pea market. Weihua Meng, Managing Director of Nanjing Bonagro, tells Aniqah Majid about the importance of strong trade relationships and why importing is more profitable.
Bilal Doni, Head of Sales and Trading at Doni and Company talks to Sonia Sharma about the Pakistani harvest, developments in the pulse import market and how Ramadan could impact demand.
Luke Wilkinson chats with Dylan about US bean consumption, changes in this year’s pulse acreage, and how state-wide torrential rains have impeded planting.
After a turbulent six months for the pulse trade, Benjamin Perez of Comercializadora Gran Colmado talks about his country’s love for pulses, a black bean boost from Venezuela, and the untapped potential for self-sufficiency in Colombia’s seasonless but fertile farmlands.
Kira Nash spoke to Prity Malde Kara from Malagasy trading company Malde Kara about the changing climate, yields, and the great future of Madagascar’s pulses.
Founded in 2019, Tewomed Trading is an Ethiopian export company with its headquarters in Addis Ababa. Ahead of the GPC’s Pulses 22 convention, Kirsten Provan spoke to Tewodros Yilma about Ethiopia’s growing economy, the importance of up-to-date technology, and the impact of the conflict between Russia and Ukraine.
Kira Nash spoke with Denis Xausa and Orfeo Cantele of Italian firm Caxa about the evolution of the Italian market, the lifting of EU import tariffs and the growing trouble with phosphonic acid.
Madaline Dunn talked to Orion Roy-Wright, trade manager, and Jason Burns, general manager at ADM Edible Beans, to get their insight into the evolution of the pulse industry, how it's coping with recent trade challenges, and what's ahead for the company
Tony Dever of Australia's iSeeds spoke to Madaline Dunn about navigating turbulent times, his positive outlook on the pulses industry and his decision to establish a business focused solely on pulses.
The CEO of Columbia Grain on why more and more young people are getting into the industry and what advice he’s passing on to his son.
Henk van Leeuwen joined the company in 1990 and Kira Nash spoke to him about EU tariffs, European self-sufficiency, the French pulses market and the shipping industry.
Kira Nash spoke with Carlo Scazzola, president of Italian brokers Agras Pulses, which was established in 1984 as part of Agras group and deals largely in pulse exports into Italy, about Italian consumption, export issues and the intricacies of the canning industry.
Kira Nash spoke to Mike Anderson of Anderson Northwest in Washington state, USA, about company philosophy, the changing landscape of the North American market and the opportunities on the horizon in the post-Covid future.
Kira Nash spoke with Candy Willett from US-based Steele & Company about the US pulse market, export trends and demand, the removal of EU tariffs, and what 2022 has to offer.
The Villafañe sisters, at the head of Argencrops, talk to Luke Wilkinson about beans, brand new markets, and the trials and tribulations of working in Argentina’s remote production hub.
With the Crops Estimate Committee (CEC) predicting a fruitful harvest for South Africa next summer, Kirsten Provan spoke to David Lever from AGT Foods Africa to find out what this means for the industry.
Sergio Rafaelli, general manager of Wenstrade SA, has held 5 Presidency terms at the Argentine Chamber of Pulses and is an Executive Member of the GPC. In an interview with Ana Krepp, he reflects on a life spent in the industry and shares some wisdom.
The director of Saibaba Agrilink Pvt. Ltd. on the reactivation of India’s HoReCa sector, the imposition of stock limits, kharif sowing progress and more.
Pedro Cortes of Akila group on leveraging their global network in a crisis and the outlook for this year's Brazilian bean crop.
The company started 35 years ago exporting mainly black beans to Mexico; today, despite the economic hardships brought by the global pandemic, the company continues to find ways to grow.
With the seeding of the first pulse crop of 2021 about to begin, the GPC checks in with the director of exports for Global Export.
Alicampo’s founder talks about his company’s successful strategy with growers and the outlook heading into Argentina’s pulse planting season.
As the new year gets underway, we reflect on how far the global pulse industry has come with the former GPC president.
Columbia Grain International’s President and CEO on past and present shifts in the U.S. pulse industry.
The early scoop on this year’s pulse crops from one of Canada’s leading pulse processors and exporters.
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