What to expect from Canada and the U.S. this marketing year, and how demand is shaping up in Mexico.

The Chairman of Poortman officially retired at the end of October.

During the initial onset of the COVID-19 pandemic, black bean consumption spiked as panicked consumers cleared out store shelves ahead of national lockdowns.

The Pulses 2.0 Green Lentils Market Outlook session featured expert analysis by STATPub’s Brian Clancey.

Demand for red and speckled beans is presently strong, but is this a short- or long-term phenomena?

What is behind the country’s renewed appetite for a forgotten food staple?

More beans were seeded this year than last, but adverse weather impacted yields and grain size.

Area estimates and production projections for Canada and U.S. pea, lentil and chickpea crops.

Strong prices saw more hectares seeded to beans this year, but a dry spell quashed all hopes of repeating last year’s high yields.

Snow and rain made for a messy harvest in the major dry bean growing regions.

As the U.S. dry bean harvest picks up, GPC checks in on the top Great Northern bean growing state.

With the pulse harvest well underway, GPC checked in with the Northern Pulse Growers Association.

For the week ending September 1st, the dry pea and lentil harvests continued to advance, and the dry bean harvest got underway.

The dry bean area is up on lower prices for major commodity crops, but the crop was planted late and frost is a major concern.

For the week ending August 11th, the dry pea harvest continued to advance, and the lentil harvest got underway.

How weather and market access issues set the stage for this year’s crop.

Tariffs on U.S. origin chickpeas and lentils at 77% and 55%, respectively.

By Shyam Narsaria, Ceo, Arvee International Pte Ltd.

By Martin Chidwick

By Sergey Feofilov, Ukragroconsult, Kiev, Ukraine

By Zirack Andrew, National Coordinator of Tanzania, Pulses Network in Dar ES Salaam, Tanzania

By Ron Storey, Chair, Pulse Australia

By Faisal Anis Majeed Bombi’s Group

By Divyesh Patel

By Brian Clancey Editor, Stat Pub

By G. Chandrashekhar

By June Arnold Head of Policy, Gafta

By Pulse Canada

By Dr. Bharat Kulkarni

By G. Chandrashekhar

By Brian Clancey Editor, STAT Publishing

By Laurette Dubé, Vilas Shirhatti, and Sushil K Chaturvedi

By Boubaker BEN BELHASSEN Director, Trade and Markets Division UN Food & Agriculture Organization (FAO)

Following the challenges of the past two campaigns, ADM’s Vice President for Global Wholesome Ingredients looks ahead to 2021.

The Agronegocios del Norte president explains how a variety of climate factors, from severe drought to early frosts, have dramatically altered previous production estimates.

Mr. Awad provides GPC readers with a breakdown of Russia’s expanding pulse planted acreage.

The CEO of a leading brokerage firm dealing in pulses from the Black Sea region weighs in on what to expect in 2020-21.

Best known for its Le Puy green lentils, today the company generates €60 million in annual sales and distributes its products to 45 countries.

Over the next four years, Canada will invest $153 million in plant protein R&D.