World Pulses Day 2025/
People across the globe celebrated pulses

February 10 marked World Pulses Day 2025 under the theme "Pulses: Bringing diversity to agrifood systems". From Ukraine to Myanmar and Perú to Singapore, here's a roundup of events from various places.

The Pulses for Health Alliance/
Pulse-Based Solutions to Malnutrition in Latin America

A joint effort between USDBC and USA DPLC, Alianza Leguminosas aims to raise awareness of the benefits of pulses as a way to tackle issues of obesity and malnutrition in Latin America. Luke Wilkinson reports.

Commercial benefits & valuable information/
Hector de Luna on why he’s attending the Americas Pulses Congress

The purchasing director at Mexico’s leading bean distributor, Verde Valle, chats to Luke Wilkinson about the staying power of yellow beans and how GPC events help maintain working relationships.

A study in home comforts/
The curious link between Venezuelan immigration & black bean consumption

Sanna Hirvonen reports on increasing black bean consumption in Colombia and Peru caused by Venezuelan immigration and what this says about the importance of food as identity.

Join us!/
The Global Pulse Confederation’s First Ever Ask the Experts: South America

Event is scheduled for July 29, 2021.

GPC Pulses 2.1/
Event Link is Now Active!

Join us at the largest virtual event for the global pulse industry!

The Impact of the COVID-19 Pandemic on Container Shipping/
An interview with AGT Poortman's Dennis Siyver

AGT Poortman Dennis Sivyer talks about his experience sourcing product during the coronavirus outbreak.

Pablo Fernández of La Macarena/
“See you at the Americas Pulses Congress - we’ll be on the chickpea panel”!

Ahead of his panelist role at the Americas Pulses Congress in Cancun, Pablo Fernández spoke to Luke Wilkinson about the upcoming chickpea harvest and the storied history of his family business.

Pulses or pecans?/
The situation for Mexican chickpea farmers in 2022

A senior business developer at Comercializadora Columbia in Mexico City, Ricardo Ocejo Sandoval knows a thing or two about the pulse trade. He sat down with Luke Wilkinson to talk about new African markets, the pitfalls of international logistics, and the threat posed by pecans, as commodity prices waver.

The Mexican market needs stability/
an early outlook on the chickpea harvest

Ahead of the upcoming harvest, Luke Wilkinson chatted to the CEO of Aliansa, David Larios, about starting from zero carryover and what the future looks like for Mexican chickpeas.

Trade Talk with Jorge Fernandez Gil/
EU regulations are affecting Peruvian exports but domestic demand is ever-increasing

The Peruvian market may be facing challenges from the EU but Jorge Fernandez Gil says new doors are opening for Agro Fergi’s exports and domestic demand is ever-increasing.

Andrea Gomez of Progranos/
An overview of Mexican beans and chickpeas

Andrea Gomez is the commercial director of Progranos, a Mexican company trading in corn, beans, soybeans and chickpeas. This week, she chatted to the GPC’s Ana Krepp about the Mexican pulses industry.

No gray areas/
Samuel Peck’s black-and-white outlook on the pulses industry as it stands

Kira Nash had an in-depth conversation with Samuel Peck, who has a long history in the pulses industry and now works at Jack’s Bean International, a network of three processing companies in the United States that specializes in beans and popcorn.

Perseverance and curiosity/
Felipe Sandoval on what it takes to be successful in pulses trading

With decades of experience in pulses trading, Felipe Sandoval of BeGrait is a true authority on the industry.

Trade Talk with Manuel Hernandez/
What 24 years in the business teaches you about crises

What experience teaches us: How someone with 24 years in the business deals with crises

Dealing with Drought/
An Outlook on 2021 U.S. Pulse Exports to Colombia and Peru

In advance of his presentation at the GPC’s Ask the Experts South America, we chatted with Esteban Davila of JM Grain.

Filling a Niche/
An Interview with Cristobal Lopez

The General Manager of Comercializadora de Granos Los Arbolitos shares some insight into the Mexican yellow bean market.

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