“They’re actually buttery and delicious!”/ The researcher giving Lima beans a much-needed image overhaul Some pulses have all the tools to be great, they’re just waiting for someone to unlock their potential. Facing this task with Lima beans, researcher Sarah Dohle on her journey to make them cool.
Insights from the USDBC Harvest Webinar/ An update from the USA’s bean-growing heartlands We share the most important insights from the US Dry Bean Council’s Webinar on the 2023 harvest, which took place on November 22.
Prity Malde Kara:/ The future is bright for Madagascar’s pulses industry Kira Nash spoke to Prity Malde Kara from Malagasy trading company Malde Kara about the changing climate, yields, and the great future of Madagascar’s pulses.
Trade Talk with Jorge Fernandez Gil/ EU regulations are affecting Peruvian exports but domestic demand is ever-increasing The Peruvian market may be facing challenges from the EU but Jorge Fernandez Gil says new doors are opening for Agro Fergi’s exports and domestic demand is ever-increasing.