World Pulses Day 2024/ Nourishing soils to nourish people Celebrate World Pulses Day on February 10! We’ll be hosting a press conference live on February 14 from New Delhi where key players will discuss this year’s theme: ‘nourishing soils to nourish people’.
The 2023 Argentinian pulse harvest/ Alubia and black bean production down significantly Looking at Pulse Atlas Data and talking to trade experts, Luke Wilkinson gives an overview of the outlook for Argentina’s pulses after a drought-impacted harvest.
Pulse Atlas data in focus/ Australian production expected to fall 32% for 2023/24? The country marches towards a fourth consecutive year of more than 1.2 million hectares harvested, but a production drop is predicted. Bringing together industry insight and market data, we investigate.
Reimagining agriculture to address food insecurity/ Regeneration, agroecology and open dialogue To address growing food insecurity, improvement of farming systems is necessary. Madaline Dunn investigates the different models being explored and finds out why farmers must have a seat at the table.
Poland’s 2023 bean crop/ Better yields signal turnaround after a slew of bad years Radjek Hojda, Managing Director for international trade and sales at HARS Foods, discusses the climate challenges that have hampered yields and the prospects for this year’s improved harvest.
“Why do we use pulses? They’re the best source of plant protein in the world!”/ NotCo’s Head of Research on South America’s hottest plant-based brand Following their recent collaboration with Kraft-Heinz, Luke Wilkinson spoke to NotCo’s Rodrigo Contreras about the company’s game-changing AI ‘Giuseppe’, finding that perfect meaty texture, and how cabbage might be the key to a delicious plant-based milk.
COVID-19 and the Black Sea Region’s Pulse Trade/ An Interview with Denis Plenkin of Agropa Trading The CEO of a leading brokerage firm dealing in pulses from the Black Sea region weighs in on what to expect in 2020-21.