Faba Beans

We chat to Adam Robinson of Robinsons Grain, a family-owned business specializing in grains and pulses both internationally and domestically, about the current outlook for the Australian market.

Aravindhan Ravindraraj is the Director of Australian company Arya Pulses. We spoke with him about the latest export trends in Australia and predictions for next season.

Norway’s imports of faba beans have been on the rise for the last five years, according to Pulse Atlas data. Looking at the numbers and talking to experts, we explore the story behind the increase.

We chat to Frontier Agriculture’s Andy Bury about a new feed market for faba beans in the UK and Europe that’s filling the gap in demand left by Egypt.

Our experts discuss the supply and demand scenarios in a diverse session that looks at the unique factors influencing these markets, and what we can expect going into the second half of 2023.