As the duty-free import deadline for yellow peas approaches, the uncertainty is reflected in prices. Read on to know all the updates and key factors influencing trade.
Along with other figures from agrifood, GPC President Vijay Iyengar participated in a World Trade Organization panel exploring the intersection between trade and nutrition, highlighting the importances of pulses in the nutrition transition.
Pulse Industry Dynamics Unveiled: Challenges, Collaborations, and Future Initiatives. IPGA's Webinar Delivers Key Insights for Sustainable Growth, read the coverage for more insights.
Produce More. Eat More. Live More.
COVID-19 Pandemic Impact on Food Security
By Gordon Bacon
Mehmet Sonmez of Armada Foods shares an outlook on the Turkish pulse market ahead of its upcoming lentil harvest. He talks us through changes to trade dynamics, hopes for the harvest, and whether Turkish traders will benefit from regime change in neighbouring Syria.
We chat to Brian Clancey, Owner of Stat Publishing, to get his insights into this year’s pulse markets, discussing fears of oversupply, changes to US trade policy, and what to expect from Indian import duties.
Global Head of Pulses at Viterra and newly appointed GPC Board member Will Watchorn on the future of processing, the threat of El Niño and what’s on the cards for feed demand in 2023
Kira Nash spoke with Rebecca Bratter from the US Dry Bean Council about the Council’s recent challenges and triumphs and about the past, present, and future of the dry bean industry.
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