Jeff Van Pevenage discusses Columbia Grain’s retail pulse range, Balanced Bushel, the evolution of the pet food market, and why lentils could become the truck drivers’ new favorite snack
The global pulse industry is filled with amazing people, companies and initiatives. And we're on a mission to celebrate them! Learn more about how to nominate a company. Final Nomination Submittal Date: April 21, 2023.
Representing Ukrainian agribusiness at the GPC’s World Pulses Day event in Poland, Onur Vatan knows the importance of collaboration in times of crisis. We talk to him about what 2023 holds for the Ukrainian market.
If your post-holidays health drive is starting to fizzle out, fear not. We’ve looked at the ways different pulses can benefit your health and help create a new year diet to keep you feeling fighting it.
Farmers and traders hoped not to see a repeat of last year’s drought and low yields, and in the most part, this year’s dry pea, lentil, and chickpea crops have delivered. Luke Wilkinson reports.
Introducing the proposed program for the GPC’s first ever regional event, with a special focus on pulse trade across the Americas!
General director of Centro Abarrotero del Bajío, Santiago Del Rio Samano, chatted with Luke Wilkinson about the price of yellow beans and his optimism for the upcoming Mexican harvest.
With lentil crops affected by excess rains and chickpea acreages down, Australia’s pulse industry is in for an interesting year. Gaurav Jain provides an overview of the export prospects.
Felipe Sandoval is the general director of BeGrait. Ahead of his analyst role at the Americas Pulses Congress, Luke Wilkinson chatted to him about why information is the key to good business.
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