Science is key/ How Chippewa Valley gets farmers to grow more beans Across partnerships with the Universtity of Wisconsin, Chippewa Valley Bean is collaborating on research into how to grow more beans and grow them more sustainably. Through the valuable insights gained, company President Cindy Brown reflects on what it takes to move agriculture into the future. Kira Nash reports.
Innovative logistics, grower relations and sustainability/ The future is bright for Chippewa Valley Bean Charles Wachsmuth, vice-president of kidney bean giant Chippewa Valley Bean, chats with Luke Wilkinson about new markets, crippling steel tariffs, and some creative solutions to the shipping crisis.