In a webinar presented by Food Business News in association with Ardent Mills, panelists shared insights on the increasing applications of chickpeas across the value-added sector.

IGrain’s Rahul Chauhan provides information on pricing and current inventories, as well as import figures and news from domestic and international markets.

IGrain’s Rahul Chauhan provides information on pricing and current inventories, as well as import figures and news from domestic and international markets.

When the World Health Organisation (WHO) declared COVID-19 a pandemic and almost the entire world moved into lockdowns, Tanzania went against the grain with the government deciding to try a relaxed method of containing the virus by leaving the economy largely open.

Join the GPC on February 16, 2022 at 5pm AEDT (GMT+11) for our first online Roundtable, in which experts will come together to discuss the Australian market.

IGrain’s Rahul Chauhan provides information on pricing and current inventories, as well as import figures and news from domestic and international markets.

As trade manager of one of Sinaloa’s most important chickpea traders, Sahid Hernandez has a lot to say about the modern chickpea trade. Speaking with Luke Wilkinson, she shared some of her insights about Terminel, the shipping crisis in Mexico, and why her home country is quickly becoming a plant-eater’s paradise.

Returning for a chat with the GPC, Navneet Chhabra, Director of Global Garbanzo, talks to Luke Wilkinson about all things chickpea, from shampoo to innovative new trade routes. Navneet also talks us through the economic shockwave shaking up the pulse industry as a result of the ongoing conflict in Ukraine.

In this edition of the GPC's monthly conversations with G. Chandrashekhar, the senior editor of the Hindu Business Line discusses the rabi harvest, pricing trends, India’s trade policies and more.

The company develops specialist plant proteins which it supplies to food producers. Jesse Sam spoke to the pair in January.

The senior editor of the Hindu Business Line reacts to the official pulse production figures and discusses the impact of the Russia-Ukraine war on India, as well as the country’s pulse demand outlook and changing import policies.

The CEO of Columbia Grain on why more and more young people are getting into the industry and what advice he’s passing on to his son.

Henk van Leeuwen joined the company in 1990 and Kira Nash spoke to him about EU tariffs, European self-sufficiency, the French pulses market and the shipping industry.

Kira Nash spoke with Carlo Scazzola, president of Italian brokers Agras Pulses, which was established in 1984 as part of Agras group and deals largely in pulse exports into Italy, about Italian consumption, export issues and the intricacies of the canning industry.

Luke Wilkinson spoke to Montserrat about the benefits of a well-placed business, her pride in the products of her region and how EU subsidies have promoted pulses among its hard-working farmers.

Kira Nash spoke to Mike Anderson of Anderson Northwest in Washington state, USA, about company philosophy, the changing landscape of the North American market and the opportunities on the horizon in the post-Covid future.

Kira Nash spoke with Candy Willett from US-based Steele & Company about the US pulse market, export trends and demand, the removal of EU tariffs, and what 2022 has to offer.